مسحب او فراخ بانيه.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, مسحب او فراخ بانيه. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
مسحب او فراخ بانيه is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. مسحب او فراخ بانيه is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook مسحب او فراخ بانيه using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make مسحب او فراخ بانيه:
- {Get 2 of صدور دجاج.
- {Make ready of التتبيلة:.
- {Get of ملح.
- {Get 1/2 ملعقة of بابريكا.
- {Prepare 1/2 ملعقة of كمون.
- {Take 1/2 ملعقة of كزبرة.
- {Prepare 1/2 ملعقة of فلفل.
- {Take 2 ملعقة of خل.
- {Prepare 2 فصوص of ثوم.
- {Take of التغطية:.
- {Prepare 1 كوب of دقيق.
- {Prepare 2 ملاعق of نشا.
- {Make ready of ملح.
- {Take 1/2 ملعقة of بابريكا.
- {Prepare 1/2 ملعقة of بهار مشكل.
Steps to make مسحب او فراخ بانيه:
- نقطع الدجاج طول او عرض بحسب قياس القطعة المطلوب ثم نضع عليها خلطة التتبيل فص الثوم نقطعه نصفين مانهرسه عشان نشيله بسهولة ونتركه في التتبيلة ساعتين او اكثر.
- نغطي الدجاج بخليط التغطية ونتركه ربع ساعة تثبت الخلطة عليه.
- نسخن الزيت ونخلي النار عالية ونحط الدجاج.
- دقيقة ونخفض النار عليه عشان يتقرمش ولا ينحرق.
- نطلعه في ورق مطبخ ينشف الزيت.
- ويجهز معنا احلى مسحب.
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