كنافه خشنه بالقشطه 🥰.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, كنافه خشنه بالقشطه 🥰. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
كنافه خشنه بالقشطه 🥰 is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. كنافه خشنه بالقشطه 🥰 is something that I've loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook كنافه خشنه بالقشطه 🥰 using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make كنافه خشنه بالقشطه 🥰:
- {Prepare of عجينه كنافه خشنه.
- {Get of سمن.
- {Get of صبغه الكنافه.
- {Make ready of قشطه جاهزه.
- {Get of قطر.
Instructions to make كنافه خشنه بالقشطه 🥰:
- نفتت العجينه ثم نرش عليها بعض من السمن المذاب به الصبغه.
- ندهن الصينيه سمن وقليل من الصبغه.
- نرص العجينه بالصينيه جيداً ثم ناتي بصينه اصغر ونضغظ على العجينه لكي تتساوى وتنضغظ جيداً.
- ثم طبقه القشطه ثم نضع طبقه من العجينه ولكن اقل من الطبقة الأولى نضع القليل من السمن على الطبقه الاخيره.
- نخبز الكنافه على درجة حرارة متوسطه بحيث تكون النار فقط من تحت الصينيه ونبقى نلف الصينيه حين تشقر الاطراف يكون قد استوت.
- نقلب الكنافه بصينه اكبر ثم نردها على الفرن لوقت قليل ثم نغمرها بالقطر.
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