كنافه خشنه بالقشطه.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, كنافه خشنه بالقشطه. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
كنافه خشنه بالقشطه is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. كنافه خشنه بالقشطه is something that I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have كنافه خشنه بالقشطه using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make كنافه خشنه بالقشطه:
- {Prepare 1/2 كيلو of كنافه.
- {Take كوب of سمنه.
- {Take of صينيه غير مرتفعة الحواف.
- {Make ready كوبين of سكر وكوبين ماء لعمل القطر.
- {Take of مكونات القشطه.
- {Get كوبين of حليب.
- {Get 3/4 كوب of سميد.
- {Take كوب of جبنه موزريلا.
- {Get علبة of قشطه.
- {Make ready ملعقتين of من السكر.
Instructions to make كنافه خشنه بالقشطه:
- نفرك الكنافه بنص كميه السمنه.
- نفرد بقيه السمنه على الصينيه.
- عمل القشطه نخلط المواد عالبارد.
- ثم نضعها عالنار حتى تغلي وتتسبك وتصبح كثيفه ونتركها تبرد.
- نفرد القشطه على الكنافه.
- ونضع كميه بسيطه من الكنافه فوق القشطه.
- لعمل القطر نخلط السكر مع الماء ونتركه يغلي.
- نخبزها بالفرن ونقلبها على صينيه تانيه ونصب عليها القطر الساخن.
- ونزينها بالمكسرات والف صحه.
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