باذنجان باني.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, باذنجان باني. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
باذنجان باني is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. باذنجان باني is something which I've loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have باذنجان باني using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make باذنجان باني:
- {Prepare of باذنجان 2 او 3 حبات.
- {Take of دجاج.
- {Prepare of بصل.
- {Make ready of طماطم.
- {Get of ملح.
- {Prepare of فلفل اسود.
- {Prepare of زنجبيل.
- {Prepare of كمون.
- {Prepare of كركم.
- {Take of فلفل احمر.
- {Prepare of عود قرفة.
- {Make ready of حمص.
- {Get حبة of بيض.
- {Make ready of زيت.
- {Get of فرينة (طحين او دقيق).
Steps to make باذنجان باني:
- نغسل حبات الباذنجان ونقيها ادا تحبي دري خطوط نقي خط وخلي خط أنا نقيتها كامل ونحطها في ماء لا بالملح.
- نضع اطراف الدجاج يتقلى في طنجرة بالزيت ثم نضيف البصل و الطماطم مقطعة و التوابل ادا تحبي زيدي م/ص طماطم مصبرة و نزيد الحمص و الماء ونتركها طيب.
- نقطر الباذنجان و نغطسه في البيض و بعدها فرينة (طحين او دقيق) ونقلي.
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