Steps to Make Award-winning بطبوط محشو

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

بطبوط محشو. وصفة للبطبوط باسهل طريقة Abonnez vous pour plus ! :) oum walid batbout #batbout #petitpain #batbourfarci Découvrez ma nouvelle recette facile de batbouts au thon et oignons facile et trés riches en goût !

بطبوط محشو

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, بطبوط محشو. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

بطبوط محشو is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. بطبوط محشو is something that I've loved my whole life.

وصفة للبطبوط باسهل طريقة Abonnez vous pour plus ! :) oum walid batbout #batbout #petitpain #batbourfarci Découvrez ma nouvelle recette facile de batbouts au thon et oignons facile et trés riches en goût !

To get started with this particular recipe, we have to first prepare a few components. You can cook بطبوط محشو using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make بطبوط محشو:

  1. {Get كاس of سميد رقيق.
  2. {Make ready 3 كيسان of فرينة.
  3. {Take 1 ملعقة كبيرة of خميرة خبز.
  4. {Take ملعقة كبيرة of سكر.
  5. {Prepare of ماء دافئ لكي نلم العجين.
  6. {Prepare of قرسة ملح.
  7. {Take of مكونات الحشو حسب الرغبة :.
  8. {Take 1 of /بطاطا فايضة ،طماطم مقطعة ،ذرى ،زيتون اخضر ،التونا و المايونيز.
  9. {Take of تخلط الكل مع بعض و تحشي بيها البطبوط.
  10. {Prepare of أو.
  11. {Take 2 of مايونيز فريت بيض،طماطم ،خص.
  12. {Make ready of الحشو يبقى اختياري.

Instructions to make بطبوط محشو:

  1. في إناء نحط السميد الفرينة خميرة خبز سكر ملح ونعجنها بالماء حتى نتحصل على عجينة طرية نعجنها جيدا ونتركها ترتاح مدة 15min.
  2. بعد ما ترتاح العجينة نفتحها بالحلال و نقطعها دوائر بالكاس و نضع تلك الدوائر في طرشونة تكون نضيفة نتركها تخمر مدة 20الى 30min نطيبها في مقلاة ساخنة و مرة على مرة نقلبها باه تتنفخ.
  3. نفتحها و نحشوها والحشو يبقى اختياري.
  4. و شهية طيبة 😍⁦❤️⁩⁦❤️⁩⁦❤️⁩⁦❤️⁩.

So that is going to wrap it up for this exceptional food بطبوط محشو recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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