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Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, المبسس (البراج الحرشة المثقبة). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
المبسس (البراج الحرشة المثقبة) is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. المبسس (البراج الحرشة المثقبة) is something that I've loved my whole life.
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To get started with this particular recipe, we must first prepare a few components. You can have المبسس (البراج الحرشة المثقبة) using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make المبسس (البراج الحرشة المثقبة):
- {Get 1 كغ of سميد حرش.
- {Take 300 غ of (زيت +زبدة).
- {Make ready ملعقة متوسطة of ملح.
- {Make ready of الماء حسب الحاجة.
Instructions to make المبسس (البراج الحرشة المثقبة):
- في جفنة (قسعة) نوضع السميد ندير حفرة في الوسط نضع خليط الزيت والزبدة والملح نخلط و نضيف الماء تدريجيا حتى تتلم.
- نبسطها في طاولة العمل ونقطعها مربعات.
- يكون طاجين الطين يسخن فوق النار تحطي الحبات يطيبوا من الجهتين.
- في ذاك الوقت تكوني وجدتي اتاي بالنعناع الله الله عليه ولا قهيوة بالحليب وبالصحة والراحة وصح عشوتكم.
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