طاجين المغربي.
Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, طاجين المغربي. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
طاجين المغربي is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. طاجين المغربي is something that I've loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have طاجين المغربي using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make طاجين المغربي:
- {Take of قطع دجاج حسب افرد العائلة.
- {Prepare ملعقة صغيرة of من التوابل.
- {Take 2 of جزاز.
- {Make ready 2 of بطاطا.
- {Make ready of قرعة.
- {Take of مطيشة.
- {Prepare of جلبانة (بازيلا).
- {Make ready of كزبرة.
- {Make ready of زيتون.
- {Take of شوفلور.
Instructions to make طاجين المغربي:
- دجاج مشرمل في حرقوم وسكنجبير وثوم وتحميرة والفلفل الاسود والملح والقزبور.
- ثم ملئ يتشحر دجاج وتاوبيل نضيف القرعة والجزاز قطع الى قطاع صغيرة ثم بطاطس والقليل من الجلبنة والشفلور ثم مطيشة والقزبور والزيتون ثم نرش عليهم قليل من الملح وفلفل الاسود وبصحة ورحة.
- الى وصفة جديدة بأدن الله.
So that's going to wrap it up for this special food طاجين المغربي recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
