طاجين مغربي.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, طاجين مغربي. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
طاجين مغربي is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. طاجين مغربي is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook طاجين مغربي using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make طاجين مغربي:
- {Prepare 4 of بطاطا متوسطي الحجم.
- {Make ready 2 of طماطم.
- {Take 4 سن of توم.
- {Prepare قليل of فلفل احمر.
- {Make ready ملعقة of ملح.
- {Make ready قليل of زيت زيتون.
- {Make ready رشة of كمون.
- {Take رشة of زعتر.
- {Take رشة of كزبرة.
- {Make ready 2 كاس of ماء.
- {Take 0.5 كيلو of سمك ابيض.
- {Make ready للتزيين : of .
- {Prepare قليل of ليمون مخلل.
Instructions to make طاجين مغربي:
- تقشر للبطاطس و الطماطم و تقطع دوائر.
- نخلط البهارات و البقدونس و الزعتر و الثوم و الفلفل و الزيت مع بعض نضيفلها كاس مياه ونخلط جيدا.
- في طاجين او مقلاة غارقة نضع الطماطم و فوقها البطاطس نضع السمك و الطماطم فوقها و نصب خلطة البهارات.
- نضيف الماء يجب ان تجف تماما عندما تستوي.
- تجف من المي و نزينها بليمون.
So that is going to wrap it up with this exceptional food طاجين مغربي recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
