How to Make Any-night-of-the-week دجاج مشوي مع رز بخاري

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دجاج مشوي مع رز بخاري.

دجاج مشوي مع رز بخاري

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, دجاج مشوي مع رز بخاري. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

دجاج مشوي مع رز بخاري is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. دجاج مشوي مع رز بخاري is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook دجاج مشوي مع رز بخاري using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make دجاج مشوي مع رز بخاري:

  1. {Take of دجاجة مغسولة.
  2. {Prepare ملعقة صغيرة of ملح للدجاج.
  3. {Prepare ملعقة صغيرة of فلفل أسود.
  4. {Prepare ملعقة صغيرة of كمون.
  5. {Make ready ملعقتان كبيرتان of زيت الزيتون.
  6. {Take ملعقة كبيرة of معجون الطماطم.
  7. {Get حبة of بصل.
  8. {Get of للرز:.
  9. {Get ملعقة كبيرة of زيت.
  10. {Prepare حبة of بصل مقطعة.
  11. {Take ملعقة كبيرة of ملح.
  12. {Take ملعقة صغيرة of فلفل أسود.
  13. {Get ملعقة صغيرة of كمون.
  14. {Prepare حبة of فلفل أخضر مقطعة قطع صغيرة.
  15. {Get حبة of جزر مبشور.
  16. {Make ready of زبيب حسب الرغبة.
  17. {Get of معجون طماطم (علبة الا الملعقة المستخدمة مع الدجاج).
  18. {Take 3 أكواب of رز مغسول.
  19. {Get of ماء ساخن.

Instructions to make دجاج مشوي مع رز بخاري:

  1. تتبيل الدجاج: ملعقة صغيرة ملح، ملعقة صغيرة فلفل أسود وملعقة صغيرة كمون، ملعقتين زيت زيتون وملعقة صلصة الطماطم. ندهن الدجاجة جيدا من الداخل والخارج، نضع داخلها بصلة ونضعها في صينية الكيك المدورة.
  2. نثبت الجوانح بأعواد خشبية وندخلها لفرن ساخن جدا من تحت فقط ولمدة ساعة.
  3. في طنجرة، نضع الزيت والبصل ونحرك الى ان يلين البصل، نضيف ملعقة كبيرة ملح، ملعقة صغيرة فلفل أسود، ملعقة صغيرة كمون، فلفل أخضر، جزر مبشور وزبيب، ثم معجون الطماطم، ونحرك.
  4. نضيف الرز والماء (الماء يغطي الرز) ونتركه على نار هادئة جدا لمدة عشرين دقيقة إلى أن ينضج الرز ويجف من الماء.
  5. في صحن التقديم، نضع الرز والدجاج وبالعافية عليكم.

So that's going to wrap this up with this exceptional food دجاج مشوي مع رز بخاري recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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