طاجين مغربي.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, طاجين مغربي. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
طاجين مغربي is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. طاجين مغربي is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have طاجين مغربي using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make طاجين مغربي:
- {Take قطع of من الدجاج لشخصين.
- {Take 5 of بطاطس.
- {Make ready 4 of جزر.
- {Get 1 of بصل.
- {Prepare 2 فصوص of ثوم.
- {Prepare 2 م ك of ربيع مقطع.
- {Make ready ¼ كأس of زيت.
- {Make ready of ملح على حسب الذوق.
- {Make ready 1 م ص of ابزار.
- {Get 1 م ص of زنجبيل.
- {Get 1 م ص of خرقوم.
- {Take ¼ كأس of ماء.
Steps to make طاجين مغربي:
- نقطع اولا البصل دوائر نضعها فالطاجين.
- نضيف الدجاج فوقها ثم نضيف الثوابل و الماء.
- نضع الجزر مقطع على شكل طولي تم البطاس و الربيع و نضعهم فوق النار حتى ينضج.
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