Recipe of Super Quick Homemade الرز الأحمر بتاع السمك

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Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, الرز الأحمر بتاع السمك. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

الرز الأحمر بتاع السمك is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. الرز الأحمر بتاع السمك is something that I have loved my entire life.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can have الرز الأحمر بتاع السمك using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make الرز الأحمر بتاع السمك:

1. {Make ready 1/2 كيلو of أرز.
2. {Take of بصله كبيره.
3. {Make ready 2 فص of ثوم.
4. {Prepare 1/2 قرن of فلفل أحمر.
5. {Prepare 1/2 ملعقه of فلفل أسمر.
6. {Prepare 1/2 ملعقه of كمون.
7. {Take ملعقه صغيره of ملح.
8. {Make ready 1/2 باكيت of صلصه.
9. {Take 2 كوب of ماء.
10. {Prepare 1/2 كوب of زيت.

Steps to make الرز الأحمر بتاع السمك:

1. في حله نضع الزيت وعليه نقطع البصل تقطيع صغير.
2. اول ما يصفر البصله ننزل عليها بالثوم المفروم والفلفل الأحمر المفروم واول ما نسمع صوت الطرقعه نضع الماء وعليه الفلفل الأسمر والملح والكمون وعليهم الصلصه واما تغلي نحط كوبين ماء.
3. اما تغلي نقلب مره واحده بس ونهدي النار لين يتم الأستواء.

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