القسطل طريقة طهيه.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, القسطل طريقة طهيه. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
القسطل طريقة طهيه is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. القسطل طريقة طهيه is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook القسطل طريقة طهيه using 3 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make القسطل طريقة طهيه:
- {Take of قسطل كيلو او رطل.
- {Prepare of ماء.
- {Prepare of ملح.
Steps to make القسطل طريقة طهيه:
- نحكم القسطل نغسله ونعمل فيه شقة في جهة ونحطه في الكسرونة مع الماء تكون كمية مليحة ونخليه يطيب بعدها نحط الملح ونخليه يغلي شوية في الملح ونسفيه ونقدمه كي يبرد او دافئ.
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