Recipe of Award-winning مندي لحم

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

مندي لحم.

مندي لحم

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, مندي لحم. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

مندي لحم is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. مندي لحم is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook مندي لحم using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make مندي لحم:

  1. {Make ready كيلو of لحم بعظمه.
  2. {Make ready 3 حبات of هيل (لتتبيلة اللحم).
  3. {Take 3 حبات of قرنفل(لتتبيلة اللحم).
  4. {Get 2 of ورق غار(لتتبيلة اللحم).
  5. {Make ready of بصلة(لتتبيلة اللحم).
  6. {Take حبتين of لومي (الليمون الأسود المجفف)(لتتبيلة اللحم).
  7. {Take راس of توم مفصص (لتتبيلة اللحم).
  8. {Make ready فنجان قهوة of زيت نباتي (لتتبيلة اللحم).
  9. {Take ملعقة كبيرة of كركم.(لتتبيلة اللحم).
  10. {Get 3 كاسات of رز طويل الحبة.
  11. {Make ready 4 كاسات of ماء لطبخ الرز.
  12. {Get of ملح...فلفل...
  13. {Prepare of بصلتين مقطعه جوانح (للرز).
  14. {Make ready قرن of فليفله حارة(للرز).
  15. {Make ready حبة of لومي(للرز).
  16. {Make ready حبتين of هيل وقرنفل(للرز).
  17. {Prepare حبتين of طماطم مقطعه مكعبات ومقشرة (للرز).
  18. {Make ready of فحمة لتبخير الرز واللحم.

Instructions to make مندي لحم:

  1. نضع اللحم مع البهارات(هيل..قرنفل..ورق غار..لومي..بصلة..وفصوص الثوم..والزيت. والكركم وملح وفلفل) ليلة كاملة يغطى جيدا بالقصدير ثم يدخل الفرن لمدة ساعتين او لحتى ينضج...
  2. بطنجرة نضع زيت نباتي والبصل المقطع جوانح وملح وفلفل مع قرن فليفله حارة وحبة لومي وهيل وقرنفل ولما تذبل البصلة نضع الطماطم المقطعه تقلب لدقيقتين ثم نضع الرز المغسول والماء ويترك لينضج الرز....
  3. نشعل الفحمه...ونضع اللحمه فوق الرز ونضع بوسط الرز صحن صغير يتحمل الحرارة ونضع فيه الفحمه وملعقة زيت ونغطي الطنجرة بالغطاء ومنشفه لحتى ياخذ نكهه الشواء....
  4. ثم يسكب ويقدم بالعافيه.
  5. لمزيد من الوصفات تابعوني على الانستغرام والفيس @rolans_kitchen.

So that is going to wrap it up for this special food مندي لحم recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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