شيش طاووق.
Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, شيش طاووق. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
شيش طاووق is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They're nice and they look wonderful. شيش طاووق is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook شيش طاووق using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make شيش طاووق:
- {Make ready ½ of صدور فراخ مقطعة مكعبات.
- {Make ready of ملح وفلفل.
- {Make ready of ورق لورا + م ص بابريكا.
- {Take 2 علبة of زبادي.
- {Get مكعبات of بصل متقطع.
- {Take 2 م ك of زيت.
- {Prepare 2 of طماطم مكعبات.
Instructions to make شيش طاووق:
- هنتبلهم مع بعض ونتركهم لمدة نصف ساعة.
- نسخن الفرن ع درجة حرارة 200.
- ثم نرصهم ف العصيان ونضعهم ع صينية بحيث مش يبقوا ف الصينية من تحت.
- ثم يدخل الفرن لمدة نصف ساعة او حسب ما يستوي.
- بالهنا والشفا.
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