الشيش طاووق.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, الشيش طاووق. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
الشيش طاووق is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. الشيش طاووق is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook الشيش طاووق using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make الشيش طاووق:
- {Prepare 2 ك of أفخاذ مخليه او صدور دجاج.
- {Get معلقه of فلفل اسود.
- {Prepare of معلقه صلصه كبيره.
- {Take معلقه of بصل بودر.
- {Make ready معلقه of ثوم بودر.
- {Make ready معلقه of بابريكا.
- {Prepare معلقه of ملح.
- {Take ملعقه كبيره of خل.
- {Prepare معلقه كبيره of كاتشب.
- {Make ready معلقه كبيره of باربكيو مدخنه.
Instructions to make الشيش طاووق:
- تقطع الدجاج قطع متوسطه ويتم خلط عليها التوابل ثم نقلبها ووضعها في الثلاجه لمده يوم كامل.
- يتم وضعهم في العصاء الخشبية (الخله)ونضع معلقتين زبده او زيت علي حسب الاختيار ويتم تسويتهم علي النار لمده ١٥دقيقه علي نار متوسطه ويتم تخطيه الصاج.
- (اختياري)بعد التسويه لو عايزه مشوي بنشغل فاهمه وبضعها في وسط الشيش طاووق مره لذيذه.
- يتم تقديمه مع رز ابيض وسلطه.
So that is going to wrap it up for this exceptional food الشيش طاووق recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!