لوبيا. From Persian لوبیا (lōbiyā) or also directly from Ancient Greek λόβια (lóbia), plural of λόβιον (lóbion), see the Persian for more. لُوبِيَا • (lūbiyā) f. black-eyed peas (Vigna unguiculata). green beans, string beans (Phaseolus vulgaris). لُوبِيَا • (lūbiyā) f. (archaic) Libya. لِيبِيَا (lībiyā). Nearby villages included Nimrin to the north, Hittin to the northwest, and al-Shajara to the south. Translation for 'لوبِيا' in the free Arabic-English dictionary and many other English translations. "لوبِيا" in English. volume_up.
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Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, لوبيا. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
لوبيا is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. لوبيا is something that I have loved my entire life. They are nice and they look wonderful.
From Persian لوبیا (lōbiyā) or also directly from Ancient Greek λόβια (lóbia), plural of λόβιον (lóbion), see the Persian for more. لُوبِيَا • (lūbiyā) f. black-eyed peas (Vigna unguiculata). green beans, string beans (Phaseolus vulgaris). لُوبِيَا • (lūbiyā) f. (archaic) Libya. لِيبِيَا (lībiyā). Nearby villages included Nimrin to the north, Hittin to the northwest, and al-Shajara to the south. Translation for 'لوبِيا' in the free Arabic-English dictionary and many other English translations. "لوبِيا" in English. volume_up.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have لوبيا using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make لوبيا:
- {Prepare 1/2 كيلو of لوبيا.
- {Take 3 ملاعق of زيت زيتون.
- {Prepare راس of ثوم مطحون.
- {Get ملعقه of كزبره جافه وممكن كزبره طازجه نصف حزمه مقطعة.
- {Make ready ملعقه صغيرة of كمون.
- {Get كوبين of ماء.
- {Make ready ملعقة صغيرة of ملح حسب الرغبه.
Steps to make لوبيا:
- نقطع لوبيا ونغسلها ونصفيا في المصفاة.
- نضع في القدر اللوبيا ونضع الماء وتترك تنسلق نصف ساعة نار وسط وليس عاليا بتجف الماء بسرعه.
- نضع الثوم والملح والزيت والكزبره والكمون وتحرك وتترك على نار شمعه هادئه جداً حتى تستوي ممكن تأخذ نصف ساعة وممكن تأخذ ساعة لتستوي اذا كانت لوبيا جافه قليلا.
- تقدم مع السلطه او مع طماطم مقطعة وخيار وفجل والي تحبو.
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