لوبيا متبلة.
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, لوبيا متبلة. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
لوبيا متبلة is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. لوبيا متبلة is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have لوبيا متبلة using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make لوبيا متبلة:
- {Get ½ كيلو of لوبيا خضرا.
- {Make ready of ماء للسلق.
- {Take of عصير حامضة.
- {Prepare حصين of توم مهروسين.
- {Prepare رشة of ملح.
- {Get ملعقتين of زيت زيتون.
Steps to make لوبيا متبلة:
- نسلق اللوبيا مدة شي ربع ساعة او اكثر حسب ما تستوي معنا.
- بس تستوي منصفيها من الماي و مننطرا لتبرد و بايدينا منعصرها لتنشف من الماي.
- منتبلا بعصير الحامض والتوم المهروس والملح و زيت زيتون و منخلطن.
- مناكل حدها بصل و فليفلة و فجل و اكيد خبز مرقوق 😋.
So that's going to wrap it up with this special food لوبيا متبلة recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
