لوبيا بيضا.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, لوبيا بيضا. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
لوبيا بيضا is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. لوبيا بيضا is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have لوبيا بيضا using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make لوبيا بيضا:
- {Take كيلو of لوبيا بيضا.
- {Get 2 حبات of بصل.
- {Make ready 3 حبات of طماطم.
- {Take 2 حبات of فلفل رومي.
- {Take ملعقه صغيره of بهارات الكاري.
- {Make ready ملعقه صغيره of فلفل اسود.
- {Get ملعقه صغيره of كركم.
- {Get of زبده.
- {Make ready of ملح حسب الرغبة.
- {Get of ماجي.
- {Get of ثوم.
Instructions to make لوبيا بيضا:
- اولا نضع لوبيا في طنجره الضغط نصف ساعه.
- في مقلاه نشوح البصل و الفلفل و الطماطم مع الزبده حتى ينضج ثم نضع الثوم و نتركه يتسبك.
- بعد أن تنضج لوبيا نصفيها و نضع مع الخضروات و نضع عليها البهارات المذكوره و القليل من الماء و نتركها دقيقه تمتص طعم البهارات.
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